Tag: food science
Found 4 sources
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BCCM/MUCL Agro-food & Environmental Fungal Collection
BCCM/MUCL is a generalist fungal culture collection of over 30 000 filamentous fungi, yeasts and arbuscular mycorrhizal fungi including type, reference and test strains. The collections activities include the distribution of its holdings, the accessi
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Portail Data INRAE
Portail Data INRAE is offered by INRAE as part of its mission to open the results of its research. INRAE is Europe’s top agricultural research institute and the world’s number two centre for the agricultural sciences. Data INRAE will share research d
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WDCM
World Data Center of Microorganisms collections
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International Institute of Tropical Agriculture datasets
IITA conducts research on the following thematic areas: Biotechnology and genetic improvement, Natural resource management, Social science and agribusiness, and Plant production and plant health.
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*ReputationScore indicates how established a given datasource is. Find out more.
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